Comments on: Aglio e Olio Pasta http://thenewcook.com/2008/03/aglio-e-olio-pasta/ Learning to Cook from Scratch Thu, 18 Mar 2010 10:13:48 -0400 http://wordpress.org/?v=2.8 hourly 1 By: Andy http://thenewcook.com/2008/03/aglio-e-olio-pasta/comment-page-1/#comment-50 Andy Mon, 17 Mar 2008 15:07:49 +0000 http://thenewcook.com/2008/03/aglio-e-olio-pasta/#comment-50 Thanks for all the advice. Thanks for all the advice.

]]> By: Mrs.W http://thenewcook.com/2008/03/aglio-e-olio-pasta/comment-page-1/#comment-49 Mrs.W Sun, 16 Mar 2008 03:35:17 +0000 http://thenewcook.com/2008/03/aglio-e-olio-pasta/#comment-49 The beautiful thing about italian cooking is that it's so easy to vary. Your garlic-and-oil recipe is just right--try adding some cooked broccoli to your sauce. I love that. Or cherry tomatoes, or escarole... the options are limited only by your imagination. The beautiful thing about italian cooking is that it’s so easy to vary. Your garlic-and-oil recipe is just right–try adding some cooked broccoli to your sauce. I love that. Or cherry tomatoes, or escarole… the options are limited only by your imagination.

]]> By: Katherine Hunter http://thenewcook.com/2008/03/aglio-e-olio-pasta/comment-page-1/#comment-48 Katherine Hunter Sun, 16 Mar 2008 00:53:51 +0000 http://thenewcook.com/2008/03/aglio-e-olio-pasta/#comment-48 PS / Natural Gardening has wonderful range of tomato plants / i have had stupendous results with their Golden Strawberry tomatoes / these tomatoes are shaped like a strawberry and grow very big / like as much or more than a pound / they are very sweet / not very seedy / and yes they also make wonderful canned tomatoes to cheer up winter soups / disclaimer / i am only a customer of NatGardening PS / Natural Gardening has wonderful range of tomato plants / i have had stupendous results with their Golden Strawberry tomatoes / these tomatoes are shaped like a strawberry and grow very big / like as much or more than a pound / they are very sweet / not very seedy / and yes they also make wonderful canned tomatoes to cheer up winter soups / disclaimer / i am only a customer of NatGardening

]]> By: Katherine Hunter http://thenewcook.com/2008/03/aglio-e-olio-pasta/comment-page-1/#comment-47 Katherine Hunter Sun, 16 Mar 2008 00:51:03 +0000 http://thenewcook.com/2008/03/aglio-e-olio-pasta/#comment-47 i saw your question at the Bitten blog / i have been growing genovese tomatoes for years / you can get seedling plants from Natural Gardening in California / after the first year i dried some of them in slices / then plant a slice in a pot in the early spring / they germinate / my plants are always incredibly productive / Genovese are pretty in salads and fabulous canned. i posted two comments re the Genovese but they have not been printed. ciao i saw your question at the Bitten blog / i have been growing genovese tomatoes for years / you can get seedling plants from Natural Gardening in California / after the first year i dried some of them in slices / then plant a slice in a pot in the early spring / they germinate / my plants are always incredibly productive / Genovese are pretty in salads and fabulous canned. i posted two comments re the Genovese but they have not been printed. ciao

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