Another week down, and another week of great links up. I have started the process of looking for a comprehensive, technique focused cookbook and have requested On Cooking from the library. I am going to try and get a hold of each one I listed on Thursday through the library first before I [...]

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Breakfast links are on Sunday today because my girlfriend dragged me to multiple events, including two buffet meals, yesterday.  This past week I made a no-knead bread and a garlic and basil tomato sauce.  I have also added a new feature, Recipe of the Week.  Here I will pick my favorite recipe that I’ve read [...]

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It is another wonderful Saturday morning and I have another great crop of links for you to read while you put off doing your spring yard work.

The Amateur Gourmet looks into Jacques Pepin’s Complete Techniques. Apparently Tom Colicchio, most well known for his role as a judge on Top Chef, never attended culinary school. [...]

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Instead of my usual Saturday link post, I am catching up today on some awards and a six word memoir about myself.
First, Mrs. W. tagged me to make a six word meme that describes myself.  It is not an easy task, but here I am, summarized in six words:

Honest
Friendly
Competitive
Curious
Arrogant
Humble

Here are the rules for those who [...]

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I don’t have anything interesting to say, so straight to the links. The first one is funny, especially if you like Mark Bittman’s How to Cook Everything series.

Funny picture.
Joy of Desserts has an interesting post and video about Julia Child and cookbooks in musical form.
Ben at What’s Cooking? is running a fun contest about [...]

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Alas, my spring break ends tomorrow. There is much lamentation by all. It was a good break though for cooking, making roasted red pepper pesto, a loaf of challah bread, and a pot of chili - all recipes that I will post in the future. For now, take a gander at some [...]

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